An endeavor to create magic with paneer and mushroom, two nutritious ingredients along with some readily available sauces and regular spices!
An eggless brownie recipe where a fair amount of butter, generous use of chocolate and subtle presence of curd enhances the taste and flavour of the brownies to a different level.
It’s a chicken mushroom combo dish where an assortment of sauces and spices elevate the taste to an extravaganza!
That square or rectangular chocolate baked confection, chewy or cakey in texture, with or without nuts and divine in taste…. yes, I am referring to brownies! Those chewy dark brown chocolate squares are a universally acknowledged and loved dessert option! And if the warm brownie is served with cold vanilla ice-cream, drizzled with creamy chocolate sauce, then it’s a match made in heaven. Even a hard-core diet conscious person may succumb to its presence on the table!
Tart with dulce de leche and cranberry filling.
Flavorful, aromatic and delicious yakhni pulao is a perfect one-pot meal. The whole process is lengthy no doubt, but the end result is so delicious that satisfaction ultimately overpowers the agony of an elaborate recipe.
A fusion KULFI recipe where Oreos have been added to the basic recipe of chocolate kulfi to give it a delightful makeover.
A few years back when I was out shopping for ingredients to make kulfi, the idea of chocolate kulfi had struck my mind. I do not remember as to why it struck my mind to mutate a normal kulfi into a chocolaty one! Possibly because of my children’s excessive penchant for chocolate-based desserts. Since this…
Rosogolla served in dahi vada style. An unique recipe. You have to taste it to believe it!
Minced red meat, cooked in a sauce or gravy with onion and topped with the mashed potato before baking, yes, you have guessed it right! I am referring to a universally loved and globally acclaimed dish, ‘Shepard’s Pie’.The traditional English recipe slipped into the Indian kitchen without losing its authenticity.